THE Stylish chuck PUDDING 😋 😍
6 slices day-old chuck , torn into small pieces
soupspoons unsalted adulation, melted
½ mug raisins( Optional)
2 mugs milk
¾ mug white sugar
4 large eggs, beaten
tablespoon ground cinnamon
1 tablespoon vanilla excerpt
Step1 Preheat the roaster to 350 degrees F( 175 degrees C).
Step2 Place chuck pieces into an 8- inch square baking visage. mizzle melted adulation over chuck and sprinkle raisins over top.
Step3 Whisk milk, sugar, eggs, cinnamon, and vanilla together in a medium mixing coliseum until well combined. Pour admixture over chuck , and smoothly push down with a chopstick until all chuck is covered and soaking up the liquid.
Step4 Singe in the preheated roaster until golden brown and the top springs back when smoothly pressed, about 45 twinkles