Ding Dong cutlet
Ding Dong cutlet constituentsFor the cutlet½ mug unsalted adulation, softened½ mugs granulated sugar2 large eggs1 ½ mugs all- cutlet flour½ mug thin dark chocolate cocoa greasepaint½ tablespoon swab1 tablespoon baking soda pop½ tablespoon baking greasepaint½ mug strong brewed coffee, cooled½ mug milk For the cream filling5 Soupspoons cutlet flour1 mug milk1 tablespoon vanilla excerpt1 mug … Read more