Garlic Shrimp Pasta
▫️ constituents
1 lb medium shrimp, deveined and tails removed
lb spaghetti polls( more or less, depending on family size)
6-8 garlic cloves, according to particular taste, diced
/ 4 mug adulation
olive oil painting( 3 mizzles)
italian seasoning
fresh ground pepper
red pepper flakes
swab
sauces( according to taste)
▫️ INSTRUCTIONS
pustule pasta in water till tender, save 1 mug of pasta water for use latterly. I always put some oil painting, swab, and fresh sauces in with my pasta when I boil it. Drain and set aside when done.
While pasta is boiling, wash shrimp. Melt adulation over medium heat. Add shrimp. Let chef till a little pink and starting to coil. also add garlic.
Cook 5- 7min., add oil painting. Continue to stir till shrimp is pink and coiled. Add pasta to skillet. Add seasonings. Add just enough saved pasta water till it isn’t dry but not swimming in liquid moreover.
Depending on quantum of pasta this requires1/2 the mug or all of it. Start with adding1/4 of it also work up from there.
