MUTTON PULAO

Constituents
750g( 4 mugs) Basmati Rice
1 kg Mutton
2 Medium Onion
6 Cloves Garlic
3 inch piece Ginger
8 to 10 Cloves
2( 1 inch long) Cinnamon sticks
1 Tbsp Fennel seeds( saunf)
4 Bari and green elaichi( Black and green cardamom)
1 Tbsp Cumin seeds
1 Tbsp cumin seeds
2 Tbsp swab
Liter Water
Mug cuisine oil painting
1 small Onion( sliced)
1/2 Cup Dahi( Yogurt)
Fresh coriander
6 Diced Green chillies
8 Mugs Reserved mutton stock
Swab to taste
1 Tbsp Garam masala greasepaint
fried onion for garnishing