Masses with Creamy Red Sauce
Delirious Kitchen
For the sauce
3 chilies guajillos clean and thawed
4 sweet tomatoes
2 axles
of onion
3 soupspoons of sour cream
Dried Oregano
I am eating
Pepper
Go out
For the filling
1 defrosted funk bone
4 ounces of cream rubbish
grandiloquent onion
Cilantro
Pepper and swab
Tortillas
kilo mozzarella rubbish
Preparation
For the sauce

1. rally the chilies, tomatoes, garlic and onions.
2. Grind these constituents together with oregano, cumin, pepper and swab.
3. Peel admixture and pustule. Add the sour cream and let season.
   For the filling
4. In a skillet sprinkle a gusto of olive oil painting and add the funk, onion, and cilantro. Singe for 5 twinkles and add the cream rubbish. Mix with the funk and cook for 5 further twinkles.
5. Dip the tots in the sauce and place in a baking charger. Sprinkle mozzarella rubbish. Place in roaster for 15 twinkles at 200oC.
   Recommendation
   Accompany your red masses with lettuce and diced radishes. See less See lower