Strawberry Bread

🍓 Strawberry Bread

📝 Ingredients:

• 2 cups all-purpose flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• 3/4 cup sugar
• 2 eggs
• 1/2 cup oil or melted butter
• 1/2 cup milk or yogurt 🥛
• 1 tsp vanilla extract
• 1 1/2 cups fresh strawberries (chopped) 🍓

Optional Glaze ✨

• 1/2 cup powdered sugar
• 1–2 tbsp milk or strawberry juice

👨‍🍳 Instructions

1. Prep

• Preheat oven to 175°C (350°F)
• Grease a loaf pan

2. Mix Dry Ingredients

• Whisk flour, baking powder, baking soda, salt, and sugar.

3. Mix Wet Ingredients

• Beat eggs, oil, milk, and vanilla together.

4. Combine

• Fold wet ingredients into dry ingredients.
• Gently fold in chopped strawberries.

5. Bake

• Pour batter into loaf pan.
• Bake for 50–60 minutes until golden and a toothpick comes out clean.

6. Cool & Glaze

• Let cool before adding glaze.
• Drizzle glaze over top for extra sweetness 🍓✨

💡 Tips:

• Toss strawberries in a little flour before mixing (helps prevent sinking)
• Add white chocolate chips for a bakery-style twist 🍫
• Yogurt makes the bread extra moist 😍
• Best served slightly warm with butter

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