Strawberry Bread

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🍓 Strawberry Bread

📝 Ingredients:

  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 3/4 cup sugar
  • 2 eggs
  • 1/2 cup oil or melted butter
  • 1/2 cup milk or yogurt 🥛
  • 1 tsp vanilla extract
  • 1 1/2 cups fresh strawberries (chopped) 🍓

Optional Glaze ✨

  • 1/2 cup powdered sugar
  • 1–2 tbsp milk or strawberry juice

👨‍🍳 Instructions

1. Prep

  • Preheat oven to 175°C (350°F)
  • Grease a loaf pan

2. Mix Dry Ingredients

  • Whisk flour, baking powder, baking soda, salt, and sugar.

3. Mix Wet Ingredients

  • Beat eggs, oil, milk, and vanilla together.

4. Combine

  • Fold wet ingredients into dry ingredients.
  • Gently fold in chopped strawberries.

5. Bake

  • Pour batter into loaf pan.
  • Bake for 50–60 minutes until golden and a toothpick comes out clean.

6. Cool & Glaze

  • Let cool before adding glaze.
  • Drizzle glaze over top for extra sweetness 🍓✨

💡 Tips:

  • Toss strawberries in a little flour before mixing (helps prevent sinking)
  • Add white chocolate chips for a bakery-style twist 🍫
  • Yogurt makes the bread extra moist 😍
  • Best served slightly warm with butter
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