Air Fryer Breaded Chicken bodies form
constituents
1 pound( 480 g) funk bodies
3 soupspoons vegetable oil painting
mug each- purpose flour
tablespoon smoked paprika
tablespoon garlic greasepaint
tablespoon kosher swab
tablespoon crushed peppercorn
system
STEP 1
Place funk bodies in a large coliseum. Pour in vegetable oil painting. Toss well to fleece. Set away.
STEP 2
In a small mixing coliseum, combine all dry constituents. Mix well.
STEP 3
Dip waxed bodies into the dry admixture, also place them in a single subcaste in the air range handbasket.
STEP 4
Preheat your air range to 400º F( 200º C)
STEP 5
Cook in the preheated air range for 20 twinkles, flipping formerly during the cuisine. Check doneness with a meat thermometer( internal temperature should be 165º F( 82º C)).