Steak Fajitas 🌮 🔥
Get ready for a flavor explosion with these succulent steak fajitas! impeccably marinated steak, vibrant bell peppers, and warm tortillas come together for a mouthwatering mess you will not want to miss! 😋 🌶️
constituents
- 1/4 mug olive oil painting
- 1/4 mug lime juice( lately squeezed) 🍋
- 2 soupspoons soy sauce
- 2 soupspoons Worcestershire sauce
- 3 cloves garlic, diced 🧄
- 1 pound steak( hand or skirt)
- Bell peppers( sliced) 🌈
- Onion( sliced)
- Tortillas
- swab and pepper to taste Directions
- In a coliseum, blend olive oil painting, lime juice, soy sauce, Worcestershire sauce, and diced garlic.
- Add the steak to the condiment and let it sit for at least 30 twinkles. ⏱️
- toast a skillet over medium-high heat, and cook the steak for about 5- 7 twinkles on each side or until asked doneness.
- Remove the steak and let it rest, also slice it thinly.
- In the same skillet, add sliced bell peppers and onion; sauté until tender.
- Serve the steak and veggies in warm tortillas and enjoy! 🌮 ✨ still, transferring Facebook stars is like giving us a donut- it keeps us motivated to partake more luscious fashions! 🍩 💖 Thank you!
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