Dark Old English Fruitcake
Dark Old English FruitcakeThis traditional English fruitcake is perfect for the vacation season, offering a rich and gleeful flavor profile. It’s thick, wettish, and packed with dried fruits, nuts, and spices, all soaked in brandy or orange juice to bring out an inconceivable depth of flavor.constituents1 mug unsalted adulation, softenedmug brown sugar4 large eggs1 ½ … Read more